Le Fooding: Momofuku — Close
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I contributed to this project as an intern at Office of Paul Sahre. This is a page from the program of a food-centric charity event called Le Fooding, where David Chang of Momofuku was one of the participating chefs. It was Paul’s idea to throw peaches, and it was my idea to separate Momofuku into syllables, and then it was his idea to separate everything else (into sort-of syllables), and then I put it all together, and then he said “change this-and-that.” And then we ate free cookies from Momofuku.

These were some initial studies of mine:



